There’s something magical about weekends. The pace slows, laughter lingers, and appetites grow. Here, nothing feels better than gathering with friends or family without spending hours in the kitchen. That’s where the joy of Indian takeaway steps in.
You’d think of crispy appetisers to soul-indulging curries, meaty delights and dairy-licious vegetarian food! But knowing the best ones can make things easier for you.
Straight from our bustling kitchen at Asees Indian Restaurant Harris Park, we bring you top 10 Indian dishes that you should not miss when weekend takeaway cravings take over.
Why Settle for Ordinary Weekends?
Harris Park thrives on flavour, and the foodies here are equally enthusiastic to learn about new cuisines. Here, an exceptional amount of variety, unique flavours, rich traditions and convenience are all ticked through an all-inclusive Indian takeaway menu.
Who wouldn’t prefer:
- No pots to scrub or spices to grind?
- A variety of dishes to please everyone, from spice lovers to those who prefer something mild?
- The chance to explore new flavours, all from the comfort of home?
We offer a tasty answer for you. No fuss. No frantic chopping. Just authentic Indian dishes, crafted with care, ready to elevate your Saturday nights or lazy Sunday lunches.
Non-Vegetarian Appetisers That Are Irresistibly Delicious!
Every weekend feast needs a crackling start and these appetisers simply rock Indian takeaway menu across any restaurant in Sydney. Made for nibbling while you chat or binge your favourite show, they are:
- Chicken Tikka: Juicy thigh fillets marinated overnight in aromatic spices, then roasted in a tandoor to crispy perfection, they’re divine and a crowd favourite with a dollop of mint sauce!
- Lamb Cutlet: Tender lamb, marinated in aromatic spices and grilled in a clay oven. These are so succulent that they are very ideal for sharing (or not!😉).
- Machi Pakoda: Seafood lovers simply can’t resist this one! If you’re after crunch and heat, this spicy, crispy fish fritters hits the spot every time.
Perfect for sharing or enjoying all on your own, these appetisers turn any casual evening into something a little special.
Vegetarian Delights To Awaken Your Taste Buds
For foodies across Sydney those are skipping meat, these veggie starters steal the show:
- Tandoori Soya Chaps: Soya chunks soaked in traditional spices, cooked in a clay oven till smoky and succulent, these are hearty, satisfying, and completely plant-based. What sets them apart is the marination in traditional Indian spices that elevates them to a whole new level.
- Tandoori Khumbh: Mushrooms stuffed with cheese and corn for a melt-in-your-mouth treat. These Umami filled treats will never let you down! And with the magic of tandoor? It’s a chef’s kiss on a platter.
- Zaffrani Aloo Tikki: These saffron-laced potato patties are a street-style treat that balances crispiness and spice just right. They promise your one thing – an unapologetic royal treat for your taste buds!
These vegetarian bites set the tone for a weekend feast that’s all about sharing and savouring – a sign of Indian culture and Indian cuisine that’s cherished globally.
Mains That Steal the Show
Now, we meet the heart of an Indian takeaway feast—main courses. Asees Indian Restaurant in Harris Park crafts dishes that hit all the right spots.
- Butter Chicken: This isn’t just any curry, it’s a national treasure. Marinated, grilled chicken dipped in a creamy tomato gravy that’s rich but balanced. Comforting, and impossible to stop eating when you pair with a Naan.
- Paneer Butter Masala: The vegetarian cousin of butter chicken. Cubes of cottage cheese soak up the thick curry with elegance. Soft paneer cubes in a lush, creamy curry. It’s a veggie dream that rivals any meat dish.
- Lamb Rogan Josh: Spicy, aromatic lamb curry that’s bold and tender. The spices linger, making every bite full of flavour, colour and aroma. It’s warming and unforgettable.
Scoop these up with fluffy Basmati rice or warm Naan, and your Indian food takeaway becomes a proper family meal. Love creamy or fiery dishes, a meal like this promises something extraordinary for everyone.
One Dessert To Rule Them All!
Weekends also demand to soothe your sweet-truth. After incredible dishes, our chefs at Asees Indian Restaurant Harris Park invite you to commit a sweet little crime that your soul will only thank you for.
Behold our Gulab Jamun, the undisputed star of Indian desserts, a creation so divine it triumphs everything else while melting! The luscious syrup is soaked up by them and offers a conclusion that’d take you straight to a blissful cloud nine.
Why Indian Takeaway Is Your Weekend Saviour?
Choosing Indian takeaway near me isn’t just about convenience, it’s about getting a delicious meal without stepping out the door. Indian cuisine travels well, maintains its flavour, and only gets better as the flavours seep deeper.
Here’s why ordering Indian takeaway in Harris Park makes perfect sense:
- ✅ No cooking, no cleaning.
- ✅ Flavours that suit both mild and spicy palates.
- ✅ Easily feeds groups like family dinners, mates watching a cricket match, or couples just relaxing.
- ✅ Wide variety of vegetarian and non-veg options.
- ✅ Reheat-friendly; perfect for leftovers (if there are any!).
Wrap Up Your Week with Our Flavours
At Asees Indian Restaurant in Harris Park, all these top 10 dishes are made fresh, every time. From the buttery softness of Naan to the fiery zing of the curries and the sizzling appetisers, everything is packed with care and flavour.
We aren’t just another spot when searching for ‘Indian takeaway near me’ on your devices, rather a beloved destination for food lovers seeking authenticity, quality, and warmth. The reviews speak for themselves – our guests rave about the welcoming service, the inviting ambience, and, above all, unforgettable flavours that are served blazingly quick!
Come and experience the side of ultimate global cuisine that was hidden in plain sight from you, try Indian dishes and you won’t be trying anymore, you’d be hooked!
And that’s the promise from Asees Indian Restaurant in Harris Park.
Order it online or call us on 02 8201 9201
